Food, Beverage, Agribusiness, & Fisheries Resources

The business sector encompassing food and beverage manufacturing, fisheries, farming, and farming-related commercial activities. Agribusiness involves all the steps required to send an agricultural good to market: production, processing, and distribution.
481 - 495 of 501 Results Why these search results?

This report details the results of BSR's HERfinance program pilot alongside qualitative case studies and a review of the challenges we faced and the lessons learned as we... Read More

This publication helps to relate the social responsibility guidance given in ISO 26000 to the reporting guidance provided by GRI. In particular, this publication provides... Read More

This paper is based on interviews that took place between September 2016 and March 2017 with a number of apparel industry stakeholders including buyers, suppliers, business... Read More

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Women’s Empowerment in Global Value Chains: A Framework for Business Action to Advance Women’s Health, Rights, and Wellbeing

BSR Group, International Center for Research on Women (ICRW)
Article | Free | Sep 18, 2016

This report aims to help unlock business opportunities that advance the health, rights, and wellbeing of women in global value chains. It highlights the benefits of... Read More

This report shares the findings and recommendations from an 18-month testing program investigating the effectiveness of different messaging approaches in influencing... Read More

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Gender Equality in Codes of Conduct Guidance

BSR Group
Article | Free | Apr 24, 2017

BSR’s Gender Equality in Codes of Conduct Guidance provides a framework for companies to integrate gender equality considerations into the standards they use to set supply... Read More

This toolkit is designed to be used in the textile and garment sectors in India but might also be applicable in other export-oriented industries that employ large numbers... Read More

Both ISO 26000 and the International Integrated Reporting <IR>  encourage organizations to consider how their strategy, operations and governance work together to... Read More

In recent years, several methods have been developed which propose different freshwater use inventory schemes and impact assessment characterization models considering... Read More

The purpose of the WHO Human Health Risk Assessment Toolkit: Chemical Hazards is to provide its users with guidance to identify, acquire and use the information needed to... Read More

This guide was designed for the sustainability, brand and marketing teams of our Sustainability LifestyleS Frontier Group (SLFG) member companies. The insights are based on... Read More

The Fair Trade USA (FTUSA) Pilot Program for Fair Trade Certified Apparel is the  first global program to certify facilities making clothing, accessories, and linens with a... Read More

Mainstream consumers are starting to look for products with environmental and social benefits, in addition to traditional benefits linked to functionality and brand.... Read More

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